One of the best ways to enjoy kale is baked until fabulously crispy. I had these kale chips at work one day and oh my I just had to get the recipe and make them myself! They are so more-ish
Wash the kale and dry off either by patting it with kitchen towels or in a salad spinner.
Place the kale in a baking tray and drizzle with olive oil and add a pinch of salt and pepper. You can get a little adventurous here and add some spices such as paprika or cayenne pepper. I prefer them with just salt and pepper.
Place them in the oven at 150 degrees or about 5-7 minutes or until they start browning at the edges.
Once done take them out and let them cool for a few minutes. After that they are yours to share but I won't judge if you keep them for yourself, they are just too good!
What healthy snacks do you like or make at home? If you try these out I would love to know how they turned out. If you like comment below I would love to hear from you!
Until next time
x
I just found your blog and got really excited because a few days ago I bought some kale crisps and I completely love them! Now I know how to make them I will be constantly snacking on these!
ReplyDeleteinfinity of fashion// Lucy Jane
haha, they are so good arnt they!
DeleteI've heard about kale chips but never tried them! Look forward to doing so, it sound so good. Thank you for sharing the recipe :)
ReplyDeleteCan't wait for you to try it, hope you like them!
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